Excellent Oatmeal Cookies

Ingredients:
1 cup Butter, softened
1 cup Packed Brown Sugar
½ cup White Sugar
2 Eggs
2 tsp Vanilla Extract
1 ¼ cups All-Purpose Flour
½ tsp Baking Soda
2 tsp Ground Cinnamon
1 tsp Salt
3 cups Quick Cooking Oats
1 cup Chopped Walnuts

Directions:
1. Preheat the oven to 325 degrees F (165 degrees C).

2. In a large bowl, cream together butter, brown sugar, and white sugar until fluffy. Beat in eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Mix in oats and nuts until just blended. Drop by heaping teaspoonfuls onto ungreased cookie sheets. Cookies should be at least 2 inches apart.

3. Bake for about 12 minutes in the preheated oven. Cool cookies on a wire rack.