Well, tonight was Mexican Fiesta Night at the Lewis Spread. We were missing a couple of the grandkids but Nathaniel brought his girlfriend Taylor, so we ended up with 17. We had "Mimi Lada's" - everyone loves this dish. I just make an enchilada casserole - layers of tortilla's, meat, tortilla's, refried beans and cheese. We serve it up with shredded lettuce, sour cream, salsa, hot stuff like jalapeno's and red hot sauces for the brave ones in the bunch. We had a salad and chips and salsa of course, then we followed it up with my sister Paula's yummy brownies and ice cream. The weather was wonderful! Upper 70's and breezy....the first night we have eaten outside this year.
Welcome
Welcome Friends!!
This little blog is for all my friends and family that have requested I share my recipes and other homemaking ideas…
As most of you know, we moved onto a 64 acre farm about two years ago… we still have our Family Nights, but now many of us live up here on the farm: Mom and Dad live with Lanny and I, Paula built her house in one of the existing barns, Robbie and Molly built inside the big barn by us… You can check it all out on our blog the Johnson Gap Chronicles…
Anyway, I am still fermenting and brewing all over my kitchen, but our Tuesday night dinners are not as large as they used to be. All the grands except 2 are grown, have jobs, live in other cities, and with the recent Covid insanity (and our daughter-in-laws heart transplant) James and Tasha are not out much lately. We just move on and look forward to better days.
Thanks for peeking in… check back now and then and I promise to add new recipes and ideas as I am inspired :-)
God bless!!
Tuesday, April 9, 2013
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