Welcome

Welcome Friends!! This little blog is for all my friends and family that have requested I share my recipes and other homemaking ideas… As most of you know, we moved onto a 64 acre farm about two years ago… we still have our Family Nights, but now many of us live up here on the farm: Mom and Dad live with Lanny and I, Paula built her house in one of the existing barns, Robbie and Molly built inside the big barn by us… You can check it all out on our blog the Johnson Gap Chronicles… Anyway, I am still fermenting and brewing all over my kitchen, but our Tuesday night dinners are not as large as they used to be. All the grands except 2 are grown, have jobs, live in other cities, and with the recent Covid insanity (and our daughter-in-laws heart transplant) James and Tasha are not out much lately. We just move on and look forward to better days. Thanks for peeking in… check back now and then and I promise to add new recipes and ideas as I am inspired :-) God bless!!

Sunday, March 6, 2022

My Favorite Slaw Recipe

We love Cole Slaw with our Sloppy Joes... 

I used to buy prepared slaw at the grocery store but my Mom has trouble chewing cabbage that is just chopped or roughly shredded, so... 

I now make my own. I shred it really fine in the Food Processor...




And I make my own Slaw Dressing.
The recipe is below and it is very basic.
Enjoy!!


Easy Coleslaw Dressing


Prep Time: 10 mins Cook Time: 10 mins Servings: 

Servings: 6 Source: allrecipes.com 


INGREDIENTS

½ cup mayonnaise

2 tablespoons white sugar

1 ½ tablespoons lemon juice

1 tablespoon vinegar

½ teaspoon ground black pepper

¼ teaspoon salt

DIRECTIONS

Whisk mayonnaise, sugar, lemon juice, vinegar, pepper, and salt together in a bowl until smooth and creamy.

NOTES

Read our picks for the best measuring cups to make cooking your favorite recipes that much easier.

NUTRITION

Per Serving: 94 calories; protein 0.2g; carbohydrates 9.3g; fat 6.5g; cholesterol 5.1mg; sodium 236.2mg. Full Nutrition

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